We pride our self in simple and delicious food, done well. It starts with the locally raised, grass fed beef in our steaks and hamburgers. Goes on to our home made soups, GREAT pizzas with fresh vegetables and select ingredients and the best seafood we can bring to our kitchen.
ALL SPECIALS ARE DINE IN ONLY
- Monday - 1 Large, 2-topping Pizza & 4 Domestic Beer or Rail Mixers $20
- 1 Small, 2-topping Pizzas & 2 Domestic Beer or Rail Mixers $15
- Tuesday - Burger & A Domestic Beer - includes choice of cheese & skin on fries $8.50
- Wednesday -$2 Tacos / $2.50 Supreme - ALL DAY (Soft Flour or Hard Corn Tortillas fried in house) ~ NACHO SUPREME $6.00
- Thursday - COOKS CHOICE!!!
- Friday - Haddock With Garlic & Butter In Foil Packet $9.50 or "Chef's Seafood Choice" (TUNA STEAKS EVERY OTHER WEEK)
Served With Skin On Fries or Potato Salad & Home Made Cole Slaw
- Sunday FUNDAY - ALL APPETIZER